

Main Menu
Main Menu
Appetizers

Crispy Spring Roll
$5.50Deep-fried rolls stuffed with bean threads, vegetables and herbs served with sweet and sour sauce.

Fresh Spring Roll
$5.95Rice paper wrapped with fresh green, basil, carrot and rice noodles served with sweet and sour dipping peanut sauce.
Crispy Avocado
$6.25Deep-fried rolls stuffed with bean threads and avocado slices breaded and fried. Served with peanut sauce and sweet and sour sauce.

Crab Rangoon
$6.95Deep-fried imitation crab meat and cream cheese, wrapped in wonton skins. Served with sweet and sour sauce.
Potstickers
$6.95Golden-fried stuffed with ground chicken and vegetables serving with black sweet and sour sauce.
Firecracker Shrimp Rolls
$9.50Marinated shrimp wrapped in rice paper skin and lightly deep-fried. Served with sweet and sour sauce.
Lettuce Wraps
$10.50Your choice of chicken or tofu, with ginger, onion, peanut, cilantro and a tasty lime dressing sauce.
Miang Kum
$10.50Diced lime, shallots, ginger, Thai chili, toasted coconut, and peanut with tamarind.
Coconut Prawns
$6.95Butter fried shrimp with shredded coconut, fried to a golden brown and served with sweet and sour sauce.
Thai Herb Chicken Wings
$8.95Golden fried chicken wings topped with crispy Thai herbs. Served with sweet chili sauce.
Thai Tempura
$10.95A medley of vegetables and shrimp, lightly battered and deep-fried. (Eggplant, onion, carrot, broccoli, zucchini). Served with sweet and chili sauce.
Bacon Shrimp
$7.95Shrimp wrapped with bacon, then deep-fried. Served with cucumber and peanut sauce.
Salads
Thai Garden Salad
$8.50A medley of green vegetables, cucumber, tomatoes, fried tofu, and crispy noodles with peanut dressing.
Nam Tok Salad
$12.95Grilled beef or pork tossed in chili lime dressing with rice powder, red onion, green onion, and cilantro. Served with sticky rice.
Spicy Seafood Salad
$13.95A combination of seafood with celery and onion with spicy lime dressing. Served over a bed of lettuce.
Yum Woonsen
$12.50Bean threads mixed with ground chicken, shrimp, roasted peanuts, tomatoes, celery, onion, hot pepper, and lime juice.
Entrees
Served with Jasmine Rice.
Spicy Basil
$10.95Thailand's authentic, most popular dish. Your choice of meat which is sauteed, with green beans, broccoli, onions, bell pepper, and basil in a spicy garlic sauce.
Garlic
$10.95Sauteed zucchini, carrots, cauliflower and onion in a garlic sauce with cilantro leaves on top.
Fresh Ginger
$10.95Fresh shredded ginger, mushrooms, onion, bell peppers, baby corn, celery and carrots in a black bean sauce.
Cashew Nut
$10.95Sauteed roasted chili paste with onions, zucchini water chestnuts, carrots, bell peppers, baby corn, and cashew nuts.
Sweet and Sour
$10.95Sauteed tomatoes, pineapple, cucumber, zucchini, bell pepper, onion with sweet and sour sauce.
Vegetable Delight
$10.95Sauteed broccoli, cauliflower, zucchini, carrots, onions, cabbage, bean sprouts, bell peppers, and baby corn with garlic and a homemade sauce.
Eggplant Basil
$10.95Sauteed eggplant, bell pepper, onion, carrots, and basil with homemade black bean sauce.
Mango Paradise
$10.95Stir-fried fresh mango, broccoli, onion, bell pepper, and basil in garlic chili paste.
Teriyaki
$10.95Your choice of meat, grilled and topped with teriyaki sauce and steamed vegetables.
Pad Pedd
$10.95Sauteed with chili paste, onion, eggplant, bamboo shoots, green beans, carrots, bell peppers, and basil.
Pad Ka Ree
$10.95Cabbage, zucchini, broccoli, carrots, cauliflower, onion, celery, and green onion sauteed with garlic and mild yellow curry sauce.
House Specials
Served with Jasmine Rice.

Crispy Garlic Chicken
$13.50Crispy chicken stir fried in a tangy honey garlic sauce and topped with crispy basil.
Mongolian Beef
$12.50Pan-fried sliced beef, cabbage, yellow onion, mushrooms and green onion in a brown sauce. Topped with crispy rice noodles.
Heavenly Fish
$13.95Deep-fried sole fillet cooked with aromatic herbs, green apple, chili and lime juice.
Triple Delight
$13.95Sauteed chicken, pork and beef with carrots, cabbage, zucchini, broccoli and mushrooms.
Crispy Tofu Basil
$12.50Deep-fried tofu sauteed with Thai Num-Prik-Pow and topped with crispy basil.
Noodles and Fried Rice

Pad Thai Noodle
$10.95A traditional Thai favorite! Stir-fried rice noodles with egg, red onion, sweet radish, green onions and bean sprouts in a homemade Pad Thai sauce and ground peanuts.
Chow Mein
$10.95Egg noodles stir-fried with onion, celery, broccoli, carrots, cabbage, and bean sprouts in house soy sauce.

Pineapple Fried Rice
$10.95Stir-fried rice with egg, pineapple, cashew nuts, peas, carrots, and onions in a yellow sauce.
Pad See Ewe
$10.95Flat rice noodles stir-fried with eggs, broccoli, Chinese broccoli, carrots, and black soy sauce.
Pad Woon Sen
$10.95Sauteed bean thread noodles with eggs, baby corn, cabbage, onion, carrots, celery, and bean sprouts.
Mango Fried Rice
$10.95Fried rice with egg, garlic, fresh mango, carrot, onions, and cashew nuts in a garlic chili sauce.
Fried Brown Rice
$10.95Stir-fried jasmine brown rice with egg, broccoli, onions, peas and carrots.
Rad Nar
$10.95Wide rice noodles sauteed with soy sauce, broccoli, Chinese broccoli, and carrots in a thick gravy sauce.
House Fried Rice
$10.95Traditional Thai fried rice with egg, onion, garlic, broccoli, tomatoes, green onions, cucumber, cilantro and lime.
Red Curry Fried Rice
$10.95Stir-fried jasmine rice with house red curry sauce, egg, green beans, broccoli, carrots, bell peppers and basil.
Peanut Noodles
$10.95Stir-fried flat noodles, carrots, cabbage, spinach and broccoli with peanut sauce.

Basil Fried Rice
$10.95Stir-fried rice with egg, onion, bell pepper, and basil in a flavorful chili garlic .
Noodle Soup
Thai Noodle Soup
$10.95Your choice of meat with rice noodles in a special broth, with broccoli, bean sprouts, cilantro and a touch of garlic.
Curry Noodle Soup
$12A northern style noodle curry with egg noodles in a curry sauce, with spinach, bean sprouts, fried onion, pickled cabbage, cilantro, and shallot. Topped with crispy egg noodles.
Curries
Served with Jasmine Rice.
Red Curry
$10.95Red curry paste and coconut milk with bamboo shoots, eggplant, carrots, bell pepper, and Thai basil.
Green Curry
$10.95Green curry paste and coconut milk with zucchini, green beans, eggplant, bell pepper, and Thai basil.
Panang Curry
$10.95Panang curry paste and coconut milk with carrots, zucchini, green bean, bell pepper, and Thai basil. Seasoned with shredded lime leaves.
Pumpkin Curry
$10.95Panang curry cooked with coconut milk, zucchini, carrot, basil, and Kabocha pumpkin.
Mango Curry
$10.95Red curry cooked with coconut milk, fresh mango, zucchini, carrots, bell pepper, and basil.
Avocado Curry
$10.95Avocado in green curry, with green beans, zucchini, cauliflower, bell peppers and basil,
Duck Red Curry
$13.95Roasted duck simmered in red curry paste with coconut milk, pineapples, sweet peas, tomatoes, bell peppers, and basil.
Seafood
Served with Jasmine Rice.
Pad Cha Talay
$14.95Variety of seafood stir-fried with basil sauce, peppercorns, finger root, Thai chili's, bell pepper, eggplant, Kaffir lime leaves, and basil.
Salmon Ginger
$14.50Sauteed ginger, onions, bell peppers, carrot, celery, and mushrooms in ginger sauce.
Garlic Lover Prawns
$13.95Sauteed prawns in a garlic sauce with onion and black pepper. Served on a bed of vegetables.
Three Flavored Sole Fish
$13.95Deep-fried battered sole fish filet, bell peppers, onions, and carrots topped with a three flavo.r sauce
Thai Talay Nap Prik Pao
$14.95Mixed seafood sauteed in our homemade Thai style chili paste sauce with broccoli, baby corn, and onion. Topped with crispy basil.
Land and Sea
$14.95Wok-fried prawns, scallops, fish, and calamari with broccoli, zucchini, onion, baby corn, mushrooms, and cauliflower in a homemade light sauce.